Red clovers promote natural breast enlargement. Red clovers are rich with phytoestrogens, which are useful for natural breast development. Red clovers have been used for female oriented issues such as menopause. Red clovers help you boost your energy and make your breasts look firmer and enhanced. Jan Zaręba says: red clovers improve the performance of nipple gland tissue. *******
Red clover isoflavones:
The structure of isoflavones is similar to that of 17β-estradiol and they can bind to ER (estrogen receptors). They bind more weakly to ER than estradiol and their affinity to those receptors is lower. Isoflavones have lower binding affinity to ER α that to ER β, especially during or after the menopause, when the estrogen levels decrease. Isoflavones bind to estrogen receptors and exert estrogen agonist or antagonist properties very similar properties to SERMs (Selective Estrogen Receptor Modulator). Isoflavones offer a number of beneficial effects to women’s health, including positive effects to blood vessels, vaginal mucous membranes, brain tissue and bone structure, without negative effects on uterus and nipple gland tissue. The studies of menopausal and postmenopausal women have shown that taking 80 mg daily of red clover isoflavones by mouth for 3 months decreases intensity of menopausal symptoms (Kupperman index).
Red clover isoflavones and nipple gland tissue:
The mammography screening of postmenopausal women show that taking red clover isoflavones unlike the HRT does not adversely affect breast density, that indicates no risk of breast cancer formation while taking red clover isoflavone supplementation. Similar positive results were obtained for women with a family history of breast cancer who took 40 mg daily of red clover isoflavones for 3 years.
The studies have shown that women with a history of breast cancer can take red clover.
Red clover isoflavones and skin condition:
Research findings suggest that red clover isoflavones are effective for helping to slow down signs of aging on the skin thanks to increasing its thickness and collagen content. *
